Antioxidant ortho-benzoyloxyphenyl acetic acid ester, vaccihein A, from the fruit of rabbiteye blueberry (Vaccinium ashei).

نویسندگان

  • Masateru Ono
  • Chikako Masuoka
  • Mihoko Koto
  • Michiko Tateishi
  • Haruki Komatsu
  • Hiromasa Kobayashi
  • Keiji Igoshi
  • Yasuyuki Ito
  • Masafumi Okawa
  • Toshihiro Nohara
چکیده

A new ortho-benzoyloxyphenyl acetic acid ester, called vaccihein A (1), was isolated from the fruit of rabbiteye blueberry (Vaccinium ashei). The chemical structure was determined on the basis of spectroscopic data. Compound 1 had antioxidative activity using the ferric thiocyanate method. In addition, 1 showed a scavenging effect on the stable free radical 1,1-diphenyl-2-picrylhydrazyl.

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عنوان ژورنال:
  • Chemical & pharmaceutical bulletin

دوره 50 10  شماره 

صفحات  -

تاریخ انتشار 2002